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We blame Carl. On a trip to America our friend Carl introduced us to one of his favourite BBQ sauces and our lives changed forever.

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All our sauces are handcrafted in small batches and contain no additives, water, fillers, artificial colours, preservatives or thickeners. We focus on all natural ingredients made to bring out the best in your meat and your barbeque.


Lamb Souvlaki with homemade Pita Bread

This delicious lamb souvlaki with homemade pita bread recipe uses our Sir-Lambs-A-Lot dry rub. Serves 4.

Damn Good Ribs

This is our current favourite recipe for slow cooked ribs. Make them extra juicy with our Anything Goes Rub and our S...

Pulled Pork with coleslaw

Who doesn't love pulled pork! This recipe is cooked in the oven rather than the BBQ, but you could certainly adapt i...

BBQ Popcorn Chicken

Who doesn't love popcorn chicken! Using our Smoky Sweet BBQ Sauce you can take your popcorn chicken from boring to AM...
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